November 2017

The Gourmand

A Dinner Parties and More Extra . . . A Characterization                            The Gourmand His Raison D’être     While most eat to live, the gourmand lives to eat.  He considers voracious gluttony his raison d’être. His appetites are legendary and the amounts of food he has consumed are well-known.          Seeking haute cuisine in the most respectable of places, his opinions and judgments are sought after from cafes to bistros, diners to tearooms, and hamburger stands to supper clubs.  Although not officially a critic, he is known as the critic’s critic.  If Michelin were…

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