Salade Lyonnaise
Posted on
12 July 2020
in Salads
Hailing from Lyon, this French bistro standard gathers a delectable trio of bitter frisee, runny poached egg, and crisp lardons. The salad gets an extra hit of pork flavor from emulsifying the vinaigrette with bacon fat; breaking the yolks into the greens adds even more richness.
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